MODERN CLASSICS Dinner | Level 2 Student Chefs | Tuesday October 21, 2025

Welcome to the first dinner of our 2025-26 Season! Level 2 Students prepare and serve innovative 4 or more course menus inspired by 40 years of the School's most leading edge Modern Classics recipes, under the tutelage of Chef Instructors.

MENU
Charred Tandoori Shrimp Cocktail with Apple and Mango
Butternut Squash Tortellini with Carrot Juice and Smoked Butter
Grilled Salmon with Ratatouille
Chocolate and Coffee Tart with Condensed Milk Ice Cream

Level 2 Student Group
Chef Instructor Mike Booth

Dinner Prix fixe $65 + HST incl tea or coffee
Add Wine Pairings (15 oz) for $25 +HST per person
Sommelier Alexandra Evans

RESERVE NOW: https://www.exploretock.com/stratfordchefsschool/experience/569943/modern-classics-dinner-level-2-student-chefs-tuesday-october-21-2025?date=2025-10-21&size=3&time=10%3A00

Non-alcoholic options will be available for purchase at the Dinner.
Please inform us of food allergies / dietary restrictions at time of booking.
For some menus, dietary accommodations may not be possible.

You may also like the following events from Stratford Chefs School:

• This Sunday, 28th September, 02:00 pm, Chef Matthew James Duffy: Bread Etc. Live Demo & Book Signing | Sunday, September 28 in Stratford
• Next Monday, 29th September, 06:00 pm, OPEN KITCHEN | Trade Secrets: Fried Chicken | Monday, September 29 in Stratford
• Next month, 20th October, 06:00 pm, WINE 101 with Alexandra Evans: How to Taste | Warm vs Cool Climate Grapes & Major Varietals in Stratford

Also check out other Food & Drink events in Stratford, Workshops in Stratford.